I crave this simple salmon bowl when I want sushi, but don’t want to spend the money out. Instead, it’s really easy to make a similar sushi-flavored bowl at home!
I love to make cooking easy on weeknights, so I wanted to share this recipe as it uses plenty of simple shortcut foods such as frozen edamame (simply microwave), microwavable brown rice (done in 3 minutes), as well as ready-to-eat cucumber, avocado, and seaweed. And the sauce gives it tons of quick flavor!
Love Salmon Recipes?
Try this Roasted Ginger Miso Salmon with Bok Choy & Brown Rice Recipe!
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