These cookies are perfectly warm out of the oven, all you need is a cold glass of milk to dip them in!
These soft, chewy cookies are your classic favorite, with a special spin: MISO! Miso adds incredible depth and flavor, and truly is the secret ingredient to amazing cookies! Wow your friends and family with this delicious treat.
2 cups all purpose flour (I used King Arthur’s flour to make GF!)
1 cup light brown sugar, lightly packed
3 tablespoons granulated sugar
1 stick unsalted butter, at room temp
1 large egg
1/4 cup white miso paste
1 tsp vanilla extract
1 tsp baking soda
1 1/2 cups dark chocolate chips (I used Hu Kitchen Gems)
Pinch of Flaky sea salt, optional
Have Celiac disease or gluten intolerance like I do? Simply replace the all purpose flour with any “cup for cup” all purpose GF flour, like King Arthur brand.
Keywords: Classic Chocolate Chip Cookies with Secret Ingredient (Miso!)
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