This honey butter is from my local farmers market…and wow is it amazing. What a delicious treat! A mixture of sweet butter, local honey, pure cane sugar, and vanilla. YUM!

Sweet Plantains with Honey Butter

Print Recipe

• Prep Time: 5 mins
• Cook Time: 8 mins
• Total Time: 13 mins
• Category: Dessert

Ingredients

Scale 1x2x3x

• 1 large ripe plantain
• 1/2 TBSP coconut oil
• dash of vanilla extract
• 1 TBSP honey butter (or icing…my honey butter was from a local farmers market)

Instructions

1. In a medium saute pan, melt coconut oil and vanilla extract.
2. Slice plantain into small disks and pan fry evenly on both sides on medium heat.
3. Once plantains are browning and cooked through, about 8 minutes total, remove from heat and let cool.
4. Drizzle with honey butter or icing and enjoy.

Did you know? Plantains are packed with fiber, vitamin A, vitamin C, and potassium.

These are so good warm, straight off the pan with a little warm drizzle of honey butter on top….my mouth is watering as I type….