Easy Edamame Bean Salad
This easy Edamame Bean Salad is easy to throw together and packed with fiber-rich plant vegetables! Add color and nutrition to your lunch with this simple and flavorful dish.
Ingredients
Scale
- 3 cups shelled edamame
- 1 can corn
- 1 can black beans
- 1 avocado, diced
- 1/4 cup diced red onion
- 1–2 cups diced cherry tomatoes
- handful fresh cilantro, chopped
- juice from 2 limes
- salt and pepper, to taste
Instructions
Add all ingredients to a large bowl and toss well. Enjoy! Keeps well in the fridge for up to 4-5 days.
Find it online: https://carolinegreennutrition.com/easy-edamame-bean-salad/